Crew Member Little Caesar-LC4 – Little Caesars

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Job Details

Job Location: Little Caesars 4 – Jacksonville, NC

Position Type: Full-Time/Part-Time

Salary Range: $9.00 – $10.00 Hourly

Job Shift: Any

Job Category: Restaurant – Food Service

Description

REPORTS TO: Restaurant Manager, Co-Manager and Assistant Manager

GRADE LEVEL: 2

JOB SUMMARY:

The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and customers they serve are satisfied.

PERFORMANCE RESULTS:

  1. Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.
  2. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers.
  3. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
  4. Cleans and organizes workstations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
  5. Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies.
  6. Follows Little Caesars’ policies, procedures, and standards of conduct as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management.

Nature & Scope

The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time.

Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as lifting, squatting, and standing up for long periods of time on any given day.

Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

Task Analysis

Due to the active role the Crew Member plays, this position requires physical work such as:

  • The ability to lift and move up to 55 pounds.
  • The ability to reach and move items from as high as six feet and as low as six inches off the ground.
  • The ability to control and utilize equipment safely and correctly, i.e. the sheeter machine, vertical cutting mixer (must be 18 years or over), the sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can opener, pastry brush, scales, microwave, telephone, cash register, etc.
  • The ability to “Shakerboard” by working outside holding a sign (must be 18 years or over).
  • The ability to apply pressure to cut through and to clean products.
  • The ability to count, separate and weight all types of food products and inventory items.
  • The ability to communicate to customers and co-workers (i.e., reading, speaking, hearing, writing).
  • The ability to understand direction, instructions and product specifications.
  • The ability to process and complete customers orders.

Qualifications

Qualifications

  1. A Little Caesars Colleague must be at least 16 years of age.
  2. Dependable, hard working and the ability to handle pressure situations and stress.
  3. Excellent communication and interpersonal skills and the ability to express a positive attitude towards others.
  4. The ability to understand and follow direction and instructions.
  5. The ability to perform the essential functions of the job.
  6. Previous retail or customer contact experience preferred.
  7. The US Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

Please Note: Little Caesars reserves the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee. Required

    Preferred

      Job Industries

      • Customer Service

      Apply

       

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      Crew Member Little Caesar-LC4 – Little Caesars

      Apply

      Job Details

      Job Location: Little Caesars 4 – Jacksonville, NC

      Position Type: Full-Time/Part-Time

      Salary Range: $9.00 – $10.00 Hourly

      Job Shift: Any

      Job Category: Restaurant – Food Service

      Description

      REPORTS TO: Restaurant Manager, Co-Manager and Assistant Manager

      GRADE LEVEL: 2

      JOB SUMMARY:

      The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and customers they serve are satisfied.

      PERFORMANCE RESULTS:

      1. Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.
      2. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers.
      3. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
      4. Cleans and organizes workstations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
      5. Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies.
      6. Follows Little Caesars’ policies, procedures, and standards of conduct as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management.

      Nature & Scope

      The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time.

      Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as lifting, squatting, and standing up for long periods of time on any given day.

      Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

      Task Analysis

      Due to the active role the Crew Member plays, this position requires physical work such as:

      • The ability to lift and move up to 55 pounds.
      • The ability to reach and move items from as high as six feet and as low as six inches off the ground.
      • The ability to control and utilize equipment safely and correctly, i.e. the sheeter machine, vertical cutting mixer (must be 18 years or over), the sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can opener, pastry brush, scales, microwave, telephone, cash register, etc.
      • The ability to “Shakerboard” by working outside holding a sign (must be 18 years or over).
      • The ability to apply pressure to cut through and to clean products.
      • The ability to count, separate and weight all types of food products and inventory items.
      • The ability to communicate to customers and co-workers (i.e., reading, speaking, hearing, writing).
      • The ability to understand direction, instructions and product specifications.
      • The ability to process and complete customers orders.

      Qualifications

      Qualifications

      1. A Little Caesars Colleague must be at least 16 years of age.
      2. Dependable, hard working and the ability to handle pressure situations and stress.
      3. Excellent communication and interpersonal skills and the ability to express a positive attitude towards others.
      4. The ability to understand and follow direction and instructions.
      5. The ability to perform the essential functions of the job.
      6. Previous retail or customer contact experience preferred.
      7. The US Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

      Please Note: Little Caesars reserves the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee. Required

        Preferred

          Job Industries

          • Customer Service

          Apply

           

          Want more insights? Join Grow With Caliber - our career elevating newsletter and get our take on the future of work delivered weekly.

          Crew Member Little Caesar-LC4 – Little Caesars

          Apply

          Job Details

          Job Location: Little Caesars 4 – Jacksonville, NC

          Position Type: Full-Time/Part-Time

          Salary Range: $9.00 – $10.00 Hourly

          Job Shift: Any

          Job Category: Restaurant – Food Service

          Description

          REPORTS TO: Restaurant Manager, Co-Manager and Assistant Manager

          GRADE LEVEL: 2

          JOB SUMMARY:

          The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and customers they serve are satisfied.

          PERFORMANCE RESULTS:

          1. Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.
          2. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers.
          3. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
          4. Cleans and organizes workstations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
          5. Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies.
          6. Follows Little Caesars’ policies, procedures, and standards of conduct as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management.

          Nature & Scope

          The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time.

          Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as lifting, squatting, and standing up for long periods of time on any given day.

          Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

          Task Analysis

          Due to the active role the Crew Member plays, this position requires physical work such as:

          • The ability to lift and move up to 55 pounds.
          • The ability to reach and move items from as high as six feet and as low as six inches off the ground.
          • The ability to control and utilize equipment safely and correctly, i.e. the sheeter machine, vertical cutting mixer (must be 18 years or over), the sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can opener, pastry brush, scales, microwave, telephone, cash register, etc.
          • The ability to “Shakerboard” by working outside holding a sign (must be 18 years or over).
          • The ability to apply pressure to cut through and to clean products.
          • The ability to count, separate and weight all types of food products and inventory items.
          • The ability to communicate to customers and co-workers (i.e., reading, speaking, hearing, writing).
          • The ability to understand direction, instructions and product specifications.
          • The ability to process and complete customers orders.

          Qualifications

          Qualifications

          1. A Little Caesars Colleague must be at least 16 years of age.
          2. Dependable, hard working and the ability to handle pressure situations and stress.
          3. Excellent communication and interpersonal skills and the ability to express a positive attitude towards others.
          4. The ability to understand and follow direction and instructions.
          5. The ability to perform the essential functions of the job.
          6. Previous retail or customer contact experience preferred.
          7. The US Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

          Please Note: Little Caesars reserves the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee. Required

            Preferred

              Job Industries

              • Customer Service

              Apply

               

              Want more insights? Join Grow With Caliber - our career elevating newsletter and get our take on the future of work delivered weekly.

              Crew Member Little Caesar-LC4 – Little Caesars

              Apply

              Job Details

              Job Location: Little Caesars 4 – Jacksonville, NC

              Position Type: Full-Time/Part-Time

              Salary Range: $9.00 – $10.00 Hourly

              Job Shift: Any

              Job Category: Restaurant – Food Service

              Description

              REPORTS TO: Restaurant Manager, Co-Manager and Assistant Manager

              GRADE LEVEL: 2

              JOB SUMMARY:

              The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and customers they serve are satisfied.

              PERFORMANCE RESULTS:

              1. Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.
              2. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers.
              3. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
              4. Cleans and organizes workstations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
              5. Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies.
              6. Follows Little Caesars’ policies, procedures, and standards of conduct as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management.

              Nature & Scope

              The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time.

              Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as lifting, squatting, and standing up for long periods of time on any given day.

              Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

              Task Analysis

              Due to the active role the Crew Member plays, this position requires physical work such as:

              • The ability to lift and move up to 55 pounds.
              • The ability to reach and move items from as high as six feet and as low as six inches off the ground.
              • The ability to control and utilize equipment safely and correctly, i.e. the sheeter machine, vertical cutting mixer (must be 18 years or over), the sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can opener, pastry brush, scales, microwave, telephone, cash register, etc.
              • The ability to “Shakerboard” by working outside holding a sign (must be 18 years or over).
              • The ability to apply pressure to cut through and to clean products.
              • The ability to count, separate and weight all types of food products and inventory items.
              • The ability to communicate to customers and co-workers (i.e., reading, speaking, hearing, writing).
              • The ability to understand direction, instructions and product specifications.
              • The ability to process and complete customers orders.

              Qualifications

              Qualifications

              1. A Little Caesars Colleague must be at least 16 years of age.
              2. Dependable, hard working and the ability to handle pressure situations and stress.
              3. Excellent communication and interpersonal skills and the ability to express a positive attitude towards others.
              4. The ability to understand and follow direction and instructions.
              5. The ability to perform the essential functions of the job.
              6. Previous retail or customer contact experience preferred.
              7. The US Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

              Please Note: Little Caesars reserves the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee. Required

                Preferred

                  Job Industries

                  • Customer Service

                  Apply

                   

                  Want more insights? Join Grow With Caliber - our career elevating newsletter and get our take on the future of work delivered weekly.

                  Crew Member Little Caesar-LC4 – Little Caesars

                  Apply

                  Job Details

                  Job Location: Little Caesars 4 – Jacksonville, NC

                  Position Type: Full-Time/Part-Time

                  Salary Range: $9.00 – $10.00 Hourly

                  Job Shift: Any

                  Job Category: Restaurant – Food Service

                  Description

                  REPORTS TO: Restaurant Manager, Co-Manager and Assistant Manager

                  GRADE LEVEL: 2

                  JOB SUMMARY:

                  The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all the products they make are of high quality and customers they serve are satisfied.

                  PERFORMANCE RESULTS:

                  1. Serves customers according to the Little Caesars Customer Service Standards, the Five Priority Guidelines, the Remedy Process, and the telephone and front counter procedures.
                  2. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers.
                  3. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
                  4. Cleans and organizes workstations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.
                  5. Practices safety and security procedures as defined in the Little Caesars Colleague Orientation and Training Handbook and/or as directed by the management staff, and by government agencies.
                  6. Follows Little Caesars’ policies, procedures, and standards of conduct as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by management.

                  Nature & Scope

                  The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time.

                  Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as lifting, squatting, and standing up for long periods of time on any given day.

                  Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

                  Task Analysis

                  Due to the active role the Crew Member plays, this position requires physical work such as:

                  • The ability to lift and move up to 55 pounds.
                  • The ability to reach and move items from as high as six feet and as low as six inches off the ground.
                  • The ability to control and utilize equipment safely and correctly, i.e. the sheeter machine, vertical cutting mixer (must be 18 years or over), the sauce ladle, cheese cups, pan grippers, spatula, pizza and dough cutter, different types of knives, can opener, pastry brush, scales, microwave, telephone, cash register, etc.
                  • The ability to “Shakerboard” by working outside holding a sign (must be 18 years or over).
                  • The ability to apply pressure to cut through and to clean products.
                  • The ability to count, separate and weight all types of food products and inventory items.
                  • The ability to communicate to customers and co-workers (i.e., reading, speaking, hearing, writing).
                  • The ability to understand direction, instructions and product specifications.
                  • The ability to process and complete customers orders.

                  Qualifications

                  Qualifications

                  1. A Little Caesars Colleague must be at least 16 years of age.
                  2. Dependable, hard working and the ability to handle pressure situations and stress.
                  3. Excellent communication and interpersonal skills and the ability to express a positive attitude towards others.
                  4. The ability to understand and follow direction and instructions.
                  5. The ability to perform the essential functions of the job.
                  6. Previous retail or customer contact experience preferred.
                  7. The US Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.

                  Please Note: Little Caesars reserves the right to change, modify, suspend, interpret, or cancel in whole, or in part, any of the duties outlined above, at any time, and without advance notice to the employee. Required

                    Preferred

                      Job Industries

                      • Customer Service

                      Apply

                       

                      Want more insights? Join Grow With Caliber - our career elevating newsletter and get our take on the future of work delivered weekly.