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Food Prep & Service
Were looking for a dependable team member to help with food prep, reheating, and plating for service. This position is part of our kitchens tip-share program, with staff typically earning an extra $35 (weekday) $65 (weekend) per shift on top of their hourly pay.

Pay: $13$15/hr + tip share ($17$23/hr total average)
Schedule: Full-time available – 6:30 am – 3:30 pm

Responsibilities:

• Prep ingredients and portions
• Reheat and plate food for service
• Keep a clean, organized workspace
• Work as part of a fast, efficient team

Requirements:

• Be at work on time for service prep
• Basic kitchen experience preferred
• Reliability and teamwork are a must
• Good time management and attention to detail

Required qualifications:

• Legally authorized to work in the United States
• 18 years or older
• At least high school diploma or equivalent or higher
• Reliable transportation to and from work
• Drug screening
• Restaurant back of house skills: general food prep
• Restaurant back of house skills: safe food handling
• Able to work in an environment with fluctuating temperatures
• Able to stand for duration of shift
• Able to comfortably lift 20 lbs
• Available to work: early morning
• Available to work: weekends

Preferred qualifications:

• Dress code requirements: Fingernails are trimmed and maintained
• Restaurant back of house skills: pizza preparation
• Available to work: on call
• Available to work: overtime
• Has (or willing to open) a checking account for direct deposit

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